These fish cakes are a great way to use up smoked basa fillets – a budget-friendly alternative to smoked haddock. The recipe uses lots of ingredients you probably already have in the fridge. Make six […]
I'm passionate about minimising food waste and pretty handy when it comes to turning random ingredients from my fridge into delicious meals. If you often find yourself throwing away vegetables, half-used jars and soggy bags of salad you've come to the right place. Search by ingredient to find recipes that use up the food you already have and start saving waste, money and time!